Book Description Book: America is a nation of sandwich eaters. We commonly live life in the fast lane, and we necessarily dote on food that is portable. The sandwich has thus become a mainstay of our existence.Sandwiches are to Americans what pasta is to Italians or what a tortilla is to Mexicans. Sandwich ships are everywhere. Take-out and delivery are not just window dressing for many such businesses: they are integral to attract and keep a loyal clientele that commonly lunches at their desks or even behind the wheels of their cars. Even when eating in restaurants, Americans love sandwiches, and not just for lunch. Sandwiches are now common offerings for breakfast, and up-scale sandwich creations are even appearing on dinner menus. In two-income households, harried parents often turn to sandwiches as a quick and convenient family meal.DVD: It's America between two slices of bread! It's a fast-cut, slightly goofy celebration of some great sandwiches at some very interesting places from Pennsylvania to California.
Book Description